3 bowls per pack, 405g per pack. Premium ingredients, great for breakfast! Best Seller!
Storage Instruction:
4 weeks (chiller), 2 months (freezer)
*Sealed for maximum freshness. Keep chilled for up to 7 days. See packaging for actual expiration date.
Cooking Instruction:
Flip lo mai kai over on a plate and steam for 15 minutes over boiling water.
Microwave 60 seconds on high.
Remove plastic seal on bowl before heating.
Heating time varies with the type of appliance used. Do not defrost. Serve hot.
Ingredients:
Glutinous rice, Chicken, Sugar, Oyster sauce (modified starch, salt, sugar, seasoning [E621, E631], coloring, flavoring, E211, E951), Sesame oil, Soy sauce (soybean, coloring, salt, sugar, flour, E211), Sausage (pork, sugar, fish sauce [fish extract, salt, sugar], stabilizer [E451(i)(ii), E450(i)(v)], cooking wine [rice, rose, sugar, salt], antioxidant [E306, soybean oil], coloring), Mushroom, Salt, Pepper.
Contains: Wheat, Shellfish, Soy
At Bee Sim, we passionately craft our meat and paste fillings in-house from scratch, delivering the rich, authentic flavours that set our products apart and keep our customers coming back for more.
