Glutinous Chicken Rice | 糯米鸡饭

Enjoy the comforting taste of our Glutinous Chicken Rice, also known as Loh Mai Gai—tender, marinated chicken thigh with bits of mushroom, paired with fragrant, seasoned glutinous rice. Steamed to perfection and frozen for freshness, this meal is quick and easy to prepare. Perfect for a satisfying breakfast or a light mid-day meal, bringing the warmth and flavour of home-cooked goodness right to your table.

Regular price $8.80

Description Handling Tips Review

4 bowls per pack, 640g per pack. Great for breakfast! Best Seller!

Storage Instruction:
1 week (chiller), 2 months (freezer)
*Sealed for maximum freshness. Keep chilled for up to 7 days. See packaging for storage and expiry date.
Consume within 3 days once packaging is opened. Reseal in airtight container for longer storage.

Cooking Instruction:
Flip over on plate before steaming. Steam for 15 minutes over boiling water.

Microwave 60 seconds on high.

Heating time varies with the type of appliance used. Do not defrost. Serve hot.

Ingredients:

Glutinous rice, Chicken, Sugar, Oyster sauce (modified starch, salt, sugar, seasoning [E621, E631], coloring, flavoring, E211, E951), Sesame oil, Soy sauce (soybean, coloring, salt, sugar, flour, E211), Mushroom, Salt, Pepper.

Contains: Wheat, Shellfish, Soy

At Bee Sim, we passionately craft our meat and paste fillings in-house from scratch, delivering the rich, authentic flavours that set our products apart and keep our customers coming back for more.

No defrosting required.

Once original packaging is opened, reseal in a clean airtight container before freezing.

Store in freezer for a longer shelf life.