4 rolls per pack, 360g per pack
Cooking Instruction:
Remove packaging and steam the dim sum for 6 - 8 mins.
Heat sauces separately and consume hot.
Storage Instruction:
Keep chilled at between 0°C - 4°C, do not freeze.
Ingredients:
Rice Roll: Rice, Starch, Palm olein, Emulsifier, Sugar.
Condiments: Soybean, Salt, Sugar, Flour, Ginger, Shallot, Sesame, Chicken, Onion, Palm oil, Spices, Emulsifier, Natural flavouring agent, Candlenut, E551, E635, E211.
Contains: Egg, Nuts, Sesame, Soy, Shrimp,
At Bee Sim, we passionately craft our meat and paste fillings in-house from scratch, delivering the rich, authentic flavours that set our products apart and keep our customers coming back for more.
No defrosting required.
Once original packaging is opened, reseal in a clean airtight container before freezing.
Store in freezer for a longer shelf life.
