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Red Bean Pau

The Japanese call it azuki. The Koreans call it pat. We simply call it red bean. Slow-simmered over eight hours over low heat, our red bean paste is carefully made for the rich, creamy taste.

$3.45

Descriptions

6 pieces per pack. Vegetarian friendly. Excellent for breakfast and snack.

Cooking Instruction
Steam for 8 – 10 mins. Consume hot.

Storage Instruction
4 weeks (chiller), 2 months (freezer)
*Sealed for maximum freshness. See packaging for expiration date. Once opened, consume within 2 days.

Ingredients
Whole red bean, wheat flour, sugar, vegetable oil (palm), baking powder (E500, E541, E341), yeast.

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