Loved by everyone. Great for sharing, our shrimp har gow is perfected from a recipe that is handed down from generation to generation. Wrapped in a translucent dough, every piece of har gow is made using the freshest shrimp and packs a punch in every bite.

Key ingredients: Shrimp, bamboo shoot, sesame oil, ginger.
Instructions: Steam for 7 minutes or till hot.

Vacuum-sealed for maximum freshness. Keep frozen for up to 2 months. Please see product label for expiry.