3 bowls per pack. Premium ingredients, great for breakfast! Best Seller!
4 weeks (chiller), 2 months (freezer)
*Sealed for maximum freshness. Keep chilled for up to 7 days. See packaging for actual expiration date.
Flip lo mai kai over on a plate and steam for 15 minutes. Microwave for 50 seconds or till hot.
Glutinous rice, chicken thigh meat, shiitake mushroom, taiwanese sausage, sugar, oyster sauce (oyster extract, sugar, salt, wheat flour, cornstarch, caramel, E621), sesame oil, soy sauce (soybean, caramel, salt, sugar, wheat flour, E211), salt, pepper.