Premium Lo Mai Kai
With added whole mushroom and Taiwanese sausage, our premium lo mai kai is a tweak to our traditional chicken lo mai kai, and we are certain it will have you craving for more!
Pack of 3 bowls
Key ingredients: Glutinous rice, lean chicken thigh, whole mushroom, Taiwanese sausage.
Instructions: Flip lo mai gai over on a plate and steam for 15 minutes. Microwave for 50 seconds or till hot.
Sealed for maximum freshness. Keep chilled for up to 7 days. See packaging for actual expiration date.