Lo Mai Gai


This pre-packed bowl of glutinous rice with succulent chicken thigh is our all-time breakfast favourite. Ready-to-eat, all you need is to steam or microwave it hot.


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Pack of 4 bowls

Key ingredients: Lean chicken thigh, glutinous rice, sesame oil.
Instructions: Flip lo mai gai over on a plate and steam for 10 minutes. Microwave for 40 seconds or till hot.
Keep chilled for up for 1 week, frozen for up to 2 months. Please see product label for expiry.


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