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Handmade Kong Bak Pau

Bee Sim’s top seller, our kong bak pau is individually portioned to ensure right lean-fat ratio. Every piece of pork is slow-cooked in stew made with a secret recipe. Each piece of Kong Bak comes hand-wrapped in a bun for you, so you don’t have to.



4 pieces per pack. Traditional recipe since the 1970s. BEST SELLER! Excellent for breakfast and snack.

Cooking Instruction
Steam for 10 – 15 minutes. Consume hot.

Storage Instruction
4 weeks (chiller), 2 months (freezer)
*Sealed for maximum freshness. See packaging for expiration date. Once opened, consume within 2 days.


Wheat flour, braised pork, sugar, herbs, vegetable oil (palm), spices, baking powder (E500, E541, E341), yeast.

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